How does it work?
1. Stop by the circulation desk to browse this month’s title; choose a recipe or two and make a photocopy.
2. Register at the desk, so that everyone knows who is cooking what.
3. Cook your chosen recipe, and bring it to the monthly meeting to share!
This month’s book is:
Sylvia’s Table : fresh, seasonal recipes from our farm to your family
by Liz Neumark with Carole Lalli
(New York, NY : Alfred A. Knopf, 2013)